Please note this position requires relocation to either Nunavut, Northwest Territories or Yukon.
This position is responsible for managing and operating the restaurant and kitchen in a professional and profitable manner.
• 5 – 7 years experience in the food industry and/or formal education and experience including a Cook Level 1 or Journeyman certificate; red seal certified; • Ability to train and motivate staff; • Ability to work in a cross-cultural environment.
Phone: 888-866-6784
Email: innsnorth@arctic.coop
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